recipe

I have invented THE summertime beverage of 2009: The Shiny

equal parts good white rum and fresh squeezed orange juice
1/2 parts juice of lime and juice of lemon
splash of Monin vanilla syrup to taste

Serve in a punch bowl with lots of ice and fresh strawberries to garnish.

It's no secret that my man can cook. He has this little recipe book that he keeps notes in; Jed's that serious about his fixin'. So, I had to ask special permission to peek into his sacred tome and publish this delicious stew recipe, which we've been enjoying for the past two nights... It's a fantastic holiday dish, and serves a small dinner party of 4-6 people. Also, stew makes great leftovers because the ingredients "get to know each other" more the longer they sit together.